You will find below links to the recipes for some of the meals we enjoyed at the XCstravaganza celebrations.
Date | Chef de Cuisine | Menu/Recipes |
Sat 3 August | Sandy & Pam Stragnell | Salmon Pesto |
Sun 4 August | Greg & Penny Stragnell | |
Mon 5 August | Susie Stragnell | Medley of Marvellous Salads with BBQ Chicken Thighs |
Tue 6 August | Sallie & Rod Rinderknecht | |
Wed 7 August | Steph Stragnell | |
Thu 8 August | Greg & Penny Stragnell | |
Fri 9 August | Sallie & Rod Rinderknecht | |
Sat 10 August | Nick, Greg & Steph Stragnell | An African Feast, Liquorice Ice Cream |
Sun 11 August | Sarah Foster | |
Mon 12 August | Susie Stragnell | Rob’s BBQ Ribs with Veggie Surprise, Deep Dark Chocolate Cookies |
Tue 13 August | ||
Wed 14 August | Greg & Penny Stragnell | |
Thu 15 August | Sallie & Rod Rinderknecht | |
Fri 16 August | Sandy & Pam Stragnell |