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Recipes

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Vegetarian Pasta Bean Salad

Favorite pasta shape (we like fiori)
Favorite dressing (we like Good Seasons with some balsamic)
garlic
lemon juice
whatever veggies you like
1 rinsed and drained can of black beans
grated parmesan cheese (optional)

Cook the pasta - do not rinse. Toss with dressing and minced garlic. Let cool to room temp tossing occasionally. Put in fridge to cool quickly. In a separate bowl, put all the veggies and beans together with some dressing. Put in fridge to cool. When everything is cold, mix together and add cheese.

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